Description
You will find a wide selection of sweet and savory dishes: brunch specialties, seasonal products, seafood, Easter treats, and many other surprises prepared by our team.
Your brunch also includes a cocktail “Let’s Mimosa” or a glass of Crémant de Luxembourg, as well as the hot drinks, waters, and a selection of juices.
Several culinary demonstrations will enhance the experience, including a tartare prepared live in front of guests, creating a moment that is both delicious and spectacular.
Beverages will also be highlighted, with jars and a cocktail station specially set up for the occasion.










